Talent Pool - Casual Venue Officer (Cooks)

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Gold Coast, Nerang, Helensvale, Palm Beach, Upper Coomera, Southport, Queensland (QLD) City of Gold Coast

Job Ref:  290
Employer:  City of Gold Coast
Job Type:  Casual
City:  Gold Coast, Nerang, Helensvale, Palm Beach, Upper Coomera, Southport
Salary and Benefits:  $34.88 per hour (including casual loading, plus penalties on weekends)
08/03/2024 20:34



Talent Pool - Casual Venue Officer (Cooks)



The City of Gold Coast is Australia's second-largest local government authority, and our people are united in their passion for delivering the best for our City.

Why join the City of Gold Coast? What's in it for you?

When you join the City of Gold Coast, we provide pathways and opportunities for you to grow and achieve your potential; we look out for your health and well-being with our Fitness Passport and Employee Assistance Programs, and we offer flexible work and hybrid office/work from home options to allow you to have more time doing the things you enjoy. In addition, we have a generous superannuation scheme and an employee-driven Social Club to get you amongst the action!

About the position

We have an opportunity for high perfoming Cooks to join the team at Major Venues. You will be required to work within 3 venues across the Gold Coast, including the Gold Coast Sports and Leisure Centre, Coomera Indoor Sports Centre and Runaway Bay Indoor Sports Centre. The successful applicants will be required to work within our kiosks, with the opportunity to work within our café and catering kitchens.

Working as part of a diverse team you will be working in our kiosks delivering a great experience to every customer. Your role is to work with the team to ensure high standards of food service, food safety and cleanliness are always maintained.

You may be required to work unsupervised with an expectation to deliver consistent high quality meals to our Gold Coast community and event patrons.

Demonstrated experience in busy hospitality environments is expected.

What you bring to your new role

You possess strong organisational skills and remain focused and calm during peak services times. You have experience in fast paced kitchens and demonstrate a positive attitude to your work. You take pride in your presentation and providing fantastic service and high-quality food.

You're flexible with work hours and understand that weekend work, mornings and evenings are all part of the service we provide to the community.

For more information about the role and responsibilities, please view the attached position brief. To access this document, click the paperclip icon in the top right corner of this screen. 

Whats in it for you?

  • Strong supportive team in a professional environment
  • Working with experienced Chefs with experience in high profile organisations
  • Uniform supllied
  • Current pay rate of $34.88 per hour including casual loading plus penalties on weekends
  • Super contributions of up to 12%
  • Discounted Gym memberships
  • Access to the City's Employee Assistance Program

How to apply for this role

Click on the 'Apply' button below to complete your online application. Please upload your current resume and a cover letter (no more than two pages) that demonstrates how you meet the requirements of this role. Please ensure each document is within a 2MB file size limit, preferably in PDF format.

As part of our selection process, you may be required to undertake a one-way video interview via Criteria, face-to-face or virtual interview via Microsoft Teams. You may also be required to undertake reference checks via Xref, police checks, employment history checks, qualification checks and drug and alcohol testing.

The City of Gold Coast is an equal opportunityemployer dedicated to promoting an inclusive and diverse workplace. We are committed to supporting an environment where all employees, regardless of their differences or similarities, feel valued, respected and supported. Aboriginal and Torres Strait Islander persons are encouraged to apply.

Contact Person
Ashley Shannon
Contact Number
07 5581 6221

ref: (290)
Applied = 0
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