Line Chef

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Mackay, Queensland (QLD) Mackay Regional Council

Job Ref:  3795
Employer:  Mackay Regional Council
Job Type:  Full Time
City:  Mackay
Salary and Benefits:  51442.00+
01/11/2019 00:00



Line Chef



  • Beat the big city commute
  • Competitive salary and lifestyle benefits (Base salary from $51,442+)
  • Region bursting with great schools, renowned leisure centres and vivid surrounds


Bring your talents to the Central Queensland coast and partner with an award-winning Local Government as a Line Chef in a full-time permanent capacity. In this role you will be responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner.


As the Line Chef, you will excel in working in a fast-paced, high-pressure work environment, while maintaining the organisational ability to identify and act on job duties quickly and effectively. The ideal candidate must be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment. This position will be producing catering for dinners, conferences, offsite catering and café facility.


Where?

Mackay, a region that is on the up!

Covering 7,621 square kilometres, this region offers an idyllic lifestyle on the Central Queensland coast, from picturesque beaches, nearby island resorts, beautiful rainforests and great climate. With close to 120,000 residents, home to major shopping, entertainment and sporting events, there is always something to do.


Mackay Regional Council where career integrates with lifestyle.


About the MECC

The Mackay Entertainment & Convention Centre (MECC) is a state-of-the art multi-million dollar precinct which provides unique settings for conferences, exhibitions, seminars and banquets. The facility consists of many versatile spaces including a 1090 seat theatre, 100 seat studio space, two plenary halls which when fully extended seats 1800 people, two dedicated foyers, bars, an experimental theatre space, breakout rooms and extensive front-house and backstage facilities. The centre also comfortably accommodates up to 1000 people banquet style.


To be successful in this role, you will be able to:

  • Demonstrate cooking experience in a commercial facility (A professional qualification in food services management would be highly regarded)
  • Effective communication and time management skills
  • Work as part of a team and with minimum supervision


Applicants must be willing to partake in an any five (5) out of seven (7) roster including weekends and nights.


In return for your valued contribution you will be rewarded with;

  • Up to 18% weekly superannuation contribution (conditions apply)
  • 4 weeks annual leave with 17.5% leave loading
  • May be eligible for salary sacrificing options through Salaris
  • Lifestyle benefits program including corporate discounts
  • Study and assistance programs for career development
  • Learning and development opportunities
  • Employee Assistance Program
  • Active social clubs


Are you ready to catapult your career?

Applicants are asked to submit a cover letter, resume and a brief response to the selection criteria. The selection criteria can be found on the last page of the Position Description, available to be downloaded from the vacancy on Council’s website.


Applications Close: 21st November 2019


We are an Equal Employment Opportunity (EEO) employer, where all applicants are treated with fairness and respect and have equal access to all opportunities available. At Mackay Regional Council, diversity is about creating a respectful and inclusive workplace that recognises the unique contributions and perspectives of our employees, working together to deliver extraordinary results.

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